Product Information
Tomato, from Collins’ seasonal series, turns a very specific Korean summer memory into scent: the bright acidity of ripe tomatoes and the fresh green aroma of sun-warmed leaves. The contrast between fruit and foliage creates a crisp, unexpected botanical fragrance in the brand’s portable traditional Korean incense format.
Why we like it
- An unusual take on tomato that moves away from sweetness and focuses on its fresh, green side.
- Ripe acidity and sun-warmed leaves give the fragrance character while keeping it airy.
- Part of Fruit, the four-scent collection inspired by a single Korean summer.
Product details
- Scent: bright acidity of ripe tomatoes and the fresh green scent of sun-warmed leaves.
- Type: traditional Korean seonhyang incense, made from wood and oil with no bamboo core.
- Contents: 70 incense sticks, 2 metal clips and a quick-start guide.
- Stick length: 9.5 cm.
- Burn time: approximately 15-20 minutes per stick.
- Reusable metal case; the lid can be used as a burning tray.
- Made in South Korea.
Use and care
- Secure the stick with one of the clips, light the tip and blow out the flame before placing it on the lid used as a tray.
- Burn on a stable, heat-resistant surface in a well-ventilated space.
- Never leave burning incense unattended and keep it away from children and animals.
- To extinguish completely, place the ember in a fireproof container; store the sticks in a cool, dry place.
